HAM AND SWISS SLIDERS

INGREDIENTS:

3 tablespoons unsalted butter, at room temperature

2 tablespoons Dijon mustard

1 1/2 tablespoons sweet pickle relish

Kosher salt and freshly ground black pepper, to taste

1 (12-count) package KING’S HAWAIIAN Original Hawaiian Sweet Dinner Rolls, halved lengthwise

3/4 pound thinly sliced smoked deli ham

8 slices Swiss cheese

2 tablespoons unsalted butter, melted

1 teaspoon poppy seeds

DIRECTIONS:

Preheat oven to 375 degrees F. Lightly oil a baking sheet or coat with nonstick spray.

In a small bowl, combine butter, Dijon and relish; season with salt and pepper, to taste. Spread mixture on top half of dinner rolls; set aside.

Place bottom half of dinner rolls onto the prepared baking sheet. Top with ham, cheese and top of dinner rolls. Brush tops of dinner rolls with butter; sprinkle with poppy seeds.

Place into oven and bake until golden brown and toasted, about 15-18 minutes. Let stand 5 minutes.

Serve warm.