Aloo fry - testing

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Tuesday, January 26, 2016

Aloo fry





To serve 2, you will need:-

Potatoes - 2 medium sized, cut into small cubes
Cumin seeds - 1/2 tsp
Chilli powder - 1/2 tsp
Coriander powder - 1 tsp

Tumeric powder - 1/4 tsp

Garam masala powder - 1/2 tsp
Salt to taste
Oil - 2 tbsp

Method

Heat oil in a non-stick pan. 




Add cumin seeds and let it splutter.



Now throw in the potatoes and fry for 2 mins. 




Put chilli powder, coriander powder, tumeric powder, salt, garam masala powder and mix it nicely. 



Under low flame, cook the potatoes with lid on.




Once the potatoes turn golden and crunchy from outside, remove from heat and serve




Spicy yummy aloo fry ready.

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